Chickpea truffles
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Thoroughly wash the orange, then dry it. Grate the zest, then squeeze the juice from it. Strain the juice through a fine sieve to remove pulp and seeds.
- 3
Step 3
Wash the dates in warm water. Remove the pits and peel off the skin if it comes off easily.
- 4
Step 4
Chop the chocolate coarsely and melt it in a saucepan over a water bath.
- 5
Step 5
In a blender, combine chickpeas, dates, Jerusalem artichoke syrup, orange zest, and melted chocolate. Add 1-2 tablespoons of orange juice and vanilla flavoring.
- 6
Step 6
Blend until smooth. The consistency should be pliable and not too runny. If necessary, add more orange juice or Jerusalem artichoke syrup.
- 7
Step 7
Place the resulting mixture in the refrigerator for 1 hour to allow it to become denser and slightly set.
- 8
Step 8
Roll the mixture into balls.
- 9
Step 9
Then roll in cocoa powder.
- 10
Step 10
Chickpea truffles are ready, enjoy your meal!