Puff pastry triangles
Description
The recipe won't take much time. The filling for these triangles can be sweet or savory. Puff pastry triangles are most commonly made with cottage cheese, chicken and mushrooms, cheese, or meat, but you can use your favorite ingredient as the filling. Bake the puff pastry triangles for just 10–12 minutes at 200°C. If you already have puff pastry ready, the whole preparation will take less than an hour. Serve them cooled or slightly warm.
Instructions
- 1
Step 1
1. Prepare the filling right away: mix the cottage cheese with cream and sugar until smooth. Meanwhile, roll out the dough and cut it into squares. The dough should be no thicker than 5 mm, and the squares no wider than 5 cm.
- 2
Step 2
2. Roll out each cut square and place the filling in the center.
- 3
Step 3
3. Brush the edges with milk, join the opposite parts to form a triangle.
- 4
Step 4
4. The milk applied to the edges will help "seal" the dough.
- 5
Step 5
5. Place the triangles onto a baking sheet (line it with parchment paper and brush with vegetable oil beforehand) and put into the preheated oven for 10 minutes.
- 6
Step 6
6. When the puff pastry triangles are golden brown, they're ready!