Cod with cheese
Description
The recipe won't take much time. This is a rather classic cod with cheese recipe, though you can easily add a slice of tomato, for example, or various spices. The fish turns out absolutely delicious. By the way, you can bake it not only in the oven, but also outdoors. Serve hot.
Instructions
- 1
Step 1
1. It is convenient to use ready-made cod steaks in the recipe for cooking cod with cheese, but if you have a whole fish, you will need to wash it, clean it, and cut it into pieces.
- 2
Step 2
2. Prepare a heat-resistant baking dish and grease it with a small amount of olive oil. Place the steaks in the dish, seasoning them with salt on all sides beforehand.
- 3
Step 3
3. Season with a little pepper, add your favorite fish spices. Sprinkle with lemon juice.
- 4
Step 4
4. Lightly brush with mayonnaise or sour cream for added juiciness and a more appetizing crust.
- 5
Step 5
5. Add a pinch of fresh herbs or dried herbs, for example. Rosemary works perfectly.
- 6
Step 6
6. Grate the cheese on a medium grater and sprinkle it on top. Now cover the dish with a sheet of foil and place it in the preheated oven. Bake the cod with cheese at home for about half an hour, then remove the foil and let the top brown.
- 7
Step 7
7. This is the beautiful result you get. Serve the fish with a side dish, vegetables, or your favorite sauce.