Hot dishes
Cod Chinese-style
55 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. You can use fillets of any fish for this recipe, not necessarily cod. Otherwise, follow the cooking instructions exactly! It will be very delicious. Serve the finished dish at the table.
Instructions
- 1
Step 1
1. Thaw the fish fillet, wash it, and pat dry.
- 2
Step 2
2. Peel the onion and garlic, then grate on a grater.
- 3
Step 3
3. Add soy sauce, vodka, pepper, and coriander. The marinade is ready.
- 4
Step 4
4. Place the fish pieces in the marinade and let sit for at least 30 minutes.
- 5
Step 5
5. Dredge the fish well in salted flour and fry in a pan with added oil until cooked through.
- 6
Step 6
6.