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Toast bread in a bread machine
Baked goods

Toast bread in a bread machine

240 min4 serv.21 февр. 2026 г.

Description

It pairs perfectly with tea and coffee. It should be noted that the bread should rest for 6–8 hours before slicing. Then its structure will firm up and it won’t crumble. If you like fresh‑baked bread, you can also use it for toast.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Heat the water to a temperature of 36‑38 °C. Pour it into the bread machine’s bucket. Add butter.

  3. 3

    Step 3

    Step 3

    Add flour, yeast, salt, sugar. Place the bucket in the bread machine. Turn on the "French" mode, set the time to 4 hours.

  4. 4

    Step 4

    Step 4

    After the cycle, remove the bread from the bucket and cool it on a board.

  5. 5

    Step 5

    Step 5

    Slice the bread into the desired pieces and make toast.

  6. 6

    Step 6

    Step 6

    The pastry is ready. Serve with tea.