Appetizers
Toast with Avocado and Egg
10 min4 serv.21 февр. 2026 г.
Description
The appetizer is quick and easy to prepare. This version, serve the appetizer at the table.
Instructions
- 1
Step 1
1. Pour a little oil into the skillet and set it to heat.
- 2
Step 2
2. Beat in the egg, season lightly with salt and pepper if desired, and leave to cook over medium heat.
- 3
Step 3
3. Mash the avocado flesh in a bowl with a fork, add salt and pepper to taste.
- 4
Step 4
4. In a toaster or on a dry skillet, lightly toast the slice of bread.
- 5
Step 5
5. Place the avocado on it.
- 6
Step 6
6. And on top — an egg. That's it — breakfast is ready.