No-bake cake
Description
Delicious baked treat for the whole family. As you can see, despite its impressive name, the recipe for a no-bake "Snickers" cake is very simple and accessible to every home cook. Just buy a little more butter—and go ahead, learn how to make a no-bake "Snickers" cake. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. Soak the cake layers with something sweet and set aside for now. Prepare the first cream. Beat half of the butter with condensed milk and peanuts.
- 2
Step 2
2. Prepare the second cream. Beat the remaining butter with sugar. Bring the milk to a boil, add it to this mixture and stir once again.
- 3
Step 3
3. Now assemble everything. Spread one of the cake layers with the second cream and place it in the refrigerator. After 20 minutes, take it out, add the first cream on top, and place the second cake layer on it. Then, cover the cake completely on all sides with the second cream.
- 4
Step 4
4. Melt the chocolate in a double boiler, pour it over the top of the cake. Sprinkle with the remaining nuts. Cool and serve!