No-bake cake
Description
Perfectly pairs with tea and coffee. The no-bake Snickers cake is very easy to prepare. It should be noted right away that this is the sweetest cake in the world, so it should be served in very small portions. In terms of sweetness and calorie content, it has no equal. But it's incredibly delicious and extremely simple to make! The cake needs to chill in the refrigerator for about 5-6 hours, so it's best to prepare it the night before to allow it to set properly. I think the recipe is clear, so I wish you successful cooking and look forward to your feedback. Can be served with tea or coffee.
Instructions
- 1
Step 1
Take a ready-made base, or prepare it using the recipe that is most familiar to you.
- 2
Step 2
Mix caramel and condensed milk with a mixer.
- 3
Step 3
Pour the resulting mixture over the base.
- 4
Step 4
Sprinkle chocolate shavings on top.
- 5
Step 5
In a cold bowl, beat the cream, powdered sugar, and vanilla with a mixer or blender at high speed for about 2 minutes.
- 6
Step 6
Add the crushed Snickers to the whipped cream.
- 7
Step 7
Pour the resulting mixture over the base and sprinkle with chopped peanuts.
- 8
Step 8
Pour the cake with chocolate and caramel syrup and refrigerate or freeze for 5-6 hours.
- 9
Step 9
The pastry is ready. Serve with tea.