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Classic cake recipe
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Classic cake recipe

120 min4 serv.21 февр. 2026 г.

Description

I suggest making a beautiful and delicious cake with sour cream frosting. The cake will consist of layers and frosting. For the frosting, beat sour cream with powdered sugar and vanilla. After assembling the cake, be sure to let it soak thoroughly—the longer, the better. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    In a deep bowl, beat the eggs with vanilla sugar.

  2. 2

    Step 2

    Step 2

    Add condensed milk, flour, baking powder, and cocoa. Knead the dough, pour it into a baking form, and bake the cake layer in the oven for 30 minutes at 180 degrees.

  3. 3

    Step 3

    Step 3

    While the cake layer is baking, prepare the cream. To do this, beat the sour cream with powdered sugar and vanilla.

  4. 4

    Step 4

    Step 4

    Cut the cooled cake in half.

  5. 5

    Step 5

    Step 5

    Spread the cake layers with cream, making sure to also cover the outside of the cake. Decorate with grated chocolate, let it soak for a while, and then serve.