Cake
Description
Ideal with tea and coffee. The simplest cake for busy housewives. The main thing is to buy all the ingredients for the recipe, and a flight of imagination will help make your cake very tasty. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
Place the cottage cheese and condensed milk into a cup.
- 3
Step 3
Whisk until smooth.
- 4
Step 4
Divide the cream into two parts. Add 1.5 tbsp of cocoa to one part.
- 5
Step 5
Prepare the layers.
- 6
Step 6
Spread the waffle base with cocoa cream, sprinkle with peanuts.
- 7
Step 7
Place a waffle layer on top and spread with white cottage cheese cream, then sprinkle with peanuts. Repeat the layers, alternating the creams and sprinkling with peanuts.
- 8
Step 8
After assembling the cake, spread cream on the top layer, sprinkle generously with cocoa, and decorate with chocolate and chocolate dragees. The cake does not need to be soaked, because the wafer layers are thin.
- 9
Step 9
The cake is ready.