Cherry cake in a multicooker
Description
Delicious baked treat for the whole family. 1. Crack the eggs into a deep bowl and mix with sugar. Beat until smooth. 2. Melt the butter, let it cool slightly, then add to the eggs. 3. Place the cherries into a separate bowl and toss with starch. 4. Sift flour together with baking powder and salt. Gradually add to the bowl, mixing to form the dough. 5. In this recipe for cherry cake in a multicooker, honey is also used. You can omit it and simply increase the amount of sugar slightly. 6. Add cocoa to the dough. If you have dark chocolate on hand, melt a bar and add it for even better flavor. 7. Grease the multicooker bowl with butter and dust with flour. 8. Pour in the batter and smooth it out. Place the cherries on top. You can spread them across the entire surface or arrange them closer to the center, for example. 9. Set the multicooker to Bake mode for 50–60 minutes. 10. That's how to easily and quickly make a cherry cake in a multicooker. After baking, you can dust it with powdered sugar or decorate with chocolate glaze, for instance.