Jam Cake
Description
A very simple pie recipe. It can be quickly prepared using a minimal number of ingredients. We won't need any fats or dairy products. Eggs, flour, baking soda, and jam—these are the main ingredients of the pie. Serve with tea or coffee.
Instructions
- 1
Step 1
1. I've never come across an easier baking recipe. For this pie, we'll need an egg, flour, baking soda, and jam. Sift the flour, add the egg, and activate the baking soda with vinegar. Knead the dough.
- 2
Step 2
2. Add the jam. I like to use jam made from mashed berries with sugar for such cakes. It's sort of freshly prepared and tastes better in cakes. This time I used blackcurrants mashed with sugar. The dough turned out an absolutely amazing color.
- 3
Step 3
3. Pour into a mold and place in a preheated oven for 30-35 minutes.
- 4
Step 4
4. After baking, let the pie stand for a while, then remove it from the mold. Serve sliced.
- 5
Step 5
5. Before serving, you can dust with powdered sugar.