Cake
Description
Perfectly pairs with tea and coffee. If you want to treat your child to a birthday cake made by your own hands, take note of this interesting idea. This recipe is ready. Serve at the table.
Instructions
- 1
Step 1
1. First, bake the sponge cake layers. It's best to use a rectangular pan, as it will be convenient for assembling the base of the future train. Cool the layers, cut them, and arrange the cake mock-up.
- 2
Step 2
2. Then spread the cake layers with cream, condensed milk, jam, and add your favorite fruits if desired.
- 3
Step 3
3. Spread the fondant cream evenly over the top, smooth it out, and place the cake in the refrigerator for a couple of hours.
- 4
Step 4
4. When the cream has cooled well, you can make the marzipan and color it with food coloring.
- 5
Step 5
5. From here on, the process is purely creative. Cover the cake with blue fondant (for example) and start adding the train elements: wheels, windows, cabin.
- 6
Step 6
6. Here's the beauty! Each cake in this case is unique and one-of-a-kind.