Birthday cake for a 9-year-old girl
Description
The recipe won't take much time. This cake for a 9-year-old girl's birthday requires some effort and financial expenses, but it's worth it! Especially since making desserts is always enjoyable, even if it takes a little work. Wishing you success and a great mood! Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. Let's make the cream. Using a mixer, beat the condensed milk with softened butter. Add cocoa powder and vanilla sugar. If the color isn't chocolatey enough, you can increase the amount of cocoa powder. Generously spread each cake layer and stack them on top of one another.
- 2
Step 2
2. Spread the remaining cream on the cake, including the sides, so that the "Kit-Kat" bars stick better.
- 3
Step 3
3. Arrange the bars in a circle, and sprinkle the candy-coated chocolates on top.
- 4
Step 4
4. If you're worried the bars might fall apart, tie the cake with a ribbon, or serve it in the pan. Done!