Cake for a 14-year-old girl's birthday
Description
Let's prepare a birthday cake for a 14-year-old girl at home. First, we need to make the batter for the cake layers. Bake the layers from the prepared batter. Meanwhile, prepare the sour cream frosting. Soak the layers with syrup, spread with frosting, and top with peaches. Assemble the cake and decorate the top with custard cream, fruits, and wafer butterflies. Place the cake in the refrigerator overnight to allow it to soak thoroughly. Good luck! Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Mix the eggs and condensed milk, sift the flour with the baking powder. Use a mixer to knead the dough.
- 2
Step 2
Line a baking sheet with parchment paper. Draw a 19 cm diameter circle by tracing a plate with a pencil. Spread 2 tablespoons of batter onto the paper. Bake 4–6 layers in the oven at 200°C (392°F) until golden brown. Remove the layers from the parchment paper and let them cool.
- 3
Step 3
Let's prepare the cream. Beat the sour cream with powdered sugar thoroughly.
- 4
Step 4
We assemble the cake in a springform pan. Soak the cake layer with syrup from peaches, spread with cream, and place several peaches on top. Put it at the bottom of the pan. Then, layer the remaining cake layers in the same way.
- 5
Step 5
We decorate the top of the cake with custard cream, peaches, and grapes. Place wafer cups on top. Put the cake in the refrigerator overnight to soak.