Cake
Description
The dish is prepared without unnecessary complications. Of course, for a child's birthday, you can buy a beautiful cake at the store. But one made at home will delight your child even more. The finished dessert can be served at the table.
Instructions
- 1
Step 1
1. Mix the butter with sugar, then add egg yolks. Mix well. Add sour cream and baking soda neutralized with vinegar. Add vanilla and half of the flour, knead. Divide the dough into two parts. Add cocoa to one part. Add the remaining flour to both parts and knead thoroughly. The dough should be soft and elastic, not stiff.
- 2
Step 2
2. Divide each piece of dough into three balls. Flatten 6 small patties with your hands.
- 3
Step 3
3. Place the dough onto a greased baking sheet. Dip your hands in flour and stretch the dough into a large, thin round. Prick it several times with a fork. Bake the layers one at a time for 7-8 minutes.
- 4
Step 4
4. For the cream, beat egg whites with sugar and add chopped nuts and sour cream. Mix well.
- 5
Step 5
5. To assemble the cake, stack the pancakes alternately on top of each other, spreading each layer with cream.
- 6
Step 6
6. Mix sugar with cocoa. Pour hot milk over them. Place on very low heat and stir until the sugar dissolves. Remove from heat and add butter. Pour the prepared icing over the cake, let it cool slightly, then refrigerate for 2 hours.