Cake
Description
Delicious baking for the whole family. The recipe for the "Locomotive" cake sponge provides a double portion, so you can prepare and bake the batter in two batches. Sponge batter requires gentle handling. Do not mix it with a mixer, and avoid shaking the finished batter. It may collapse, and instead of a fluffy sponge, you'll end up with a dense sole. Nowadays, there's a wide variety of food coloring available, so you won't have any trouble decorating the little train. Good luck and
Instructions
- 1
Step 1
Beat the eggs with sugar into a foam.
- 2
Step 2
Add the flour mixed with the baking powder and gently knead the dough.
- 3
Step 3
Prepare cake baking molds.
- 4
Step 4
Bake the sponge cake in two batches.
- 5
Step 5
Whip the cream for filling the cake layers.
- 6
Step 6
Beat the buttercream, divide into portions, and add food coloring to decorate the cake.
- 7
Step 7
Assemble a little train from the baked sponge cake.
- 8
Step 8
Decorate the cake with colored cream.