Cake
Description
Delicious baked goods for the whole family. This treat will delight everyone without exception. Children will be thrilled by both its taste and its beautiful decoration, which you can choose to your liking. But first, read about how to serve it with tea or coffee.
Instructions
- 1
Step 1
First, prepare the dough. Beat the eggs with 100 grams of sugar, then add the milk and oil. Keep stirring all the time.
- 2
Step 2
In another bowl, mix cocoa with flour, the remaining sugar for the dough, and baking powder.
- 3
Step 3
Then combine both masses (preferably with a mixer).
- 4
Step 4
At the end, pour in boiling water and mix to form a liquid batter.
- 5
Step 5
Pour the prepared dough onto a baking sheet. Bake for 50 minutes at 180 degrees in the oven. Let the sponge cake cool, cut it in half lengthwise, then cut each half into 4 pieces.
- 6
Step 6
Make the cream. Whip the cream with sugar. Then add the cheese and whip again. Spread the cream over the entire sponge cake.
- 7
Step 7
Then roll the pieces into a large roll.
- 8
Step 8
Spread the cake with your favorite cream (for example, meringue). Add decorations if desired. "Potato" cake is ready!