Cake
Description
The pastry is prepared simply and quickly. The "Amazing" cake is made very simply and quickly. You only need to bake one cake layer. Add powdered sugar to the cream to taste. In principle, you can skip it altogether. A very delicious nut cake is ready. Serve it to the table.
Instructions
- 1
Step 1
Prepare the ingredients to make the cake.
- 2
Step 2
Place the softened butter in a bowl.
- 3
Step 3
Add sugar and mix thoroughly.
- 4
Step 4
Then add the eggs.
- 5
Step 5
And whisk again.
- 6
Step 6
Add sour cream to the bowl.
- 7
Step 7
And one level teaspoon of baking soda.
- 8
Step 8
Dry the walnuts in the oven or in a frying pan. Grind them in a blender and add them to the bowl with the dough.
- 9
Step 9
Then add the flour.
- 10
Step 10
Mix all the dough ingredients.
- 11
Step 11
Place the dough into a baking paper-lined pan.
- 12
Step 12
Bake the cake layer in an oven preheated to 175–180 degrees for 35–40 minutes. Check doneness with a wooden skewer.
- 13
Step 13
Whip the heavy cream with powdered sugar.
- 14
Step 14
Cool the sponge cake layer well and slice it lengthwise into two parts. Spread cream over the first layer.
- 15
Step 15
Cover with the second cake layer and spread cream on it as well. Decorate the cake. I added cocoa to part of the cream and, using a piping bag, piped roses and patterns onto the cake.
- 16
Step 16
Sprinkle the middle of the cake with grated chocolate or nuts.
- 17
Step 17
The "Amazing" cake is ready. Let it soak for a few hours and serve it to the table.