
Cake from ready-made layers with condensed milk
Description
The baking is simple and quick. Use regular or caramelized condensed milk. This time I had ready-made waffle layers. I spread them with condensed milk, decorate with nuts, and let them sit in the refrigerator for several hours. You can make a cream based on condensed milk or just use ready-made cream. It's easy and turns out very delicious.
Instructions
- 1
Step 1
Melt the butter and mix it with condensed milk in a mixer bowl. Whisk until smooth, then add the brandy.
- 2
Step 2
Place a few spoonfuls onto a waffle layer and spread evenly over the entire surface, then cover with another waffle layer and repeat the process.
- 3
Step 3
Spread cream between all the layers and assemble the cake. Also spread condensed milk on the top of the cake and decorate with chopped walnuts.
- 4
Step 4
Put the finished cake in the refrigerator for at least 2 hours to let it soak, then serve.