Cake made from baby formula
Description
The recipe won't take much time. Cakes made from baby formula were very popular among residents of the Soviet Union. In times of food shortages, women managed to bake confectionery items from whatever was at hand. In this case – from baby formula. Today these desserts have not lost their relevance and many mothers make such cakes from leftover formula they buy for their children. To prepare this tasty treat we will need 1 hour and a little effort, but the result will be worth it. If you want to delight your family and friends with something tasty and unusual, this recipe is for you. Serve it cooled or slightly warm.
Instructions
- 1
Step 1
Prepare all the necessary ingredients for making a cake from baby formula.
- 2
Step 2
Crack the eggs into a deep plate, add sugar, water, and beat everything well.
- 3
Step 3
Add sifted flour, baby formula, baking powder and gently mix everything. The dough will look fluffy, but a bit runny.
- 4
Step 4
Pour the batter into a baking pan and place it in a preheated oven at 180 °C for 15–20 minutes.
- 5
Step 5
To make the cream, soften the butter at room temperature and beat it.
- 6
Step 6
Add baby formula and water.
- 7
Step 7
Stir the cream and whisk until smooth. Taste the cream; if it seems not sweet enough, add condensed milk and mix well.
- 8
Step 8
Grind the cookies in a blender until they form crumbs.
- 9
Step 9
Cut the ready cake made from baby formula into 2 or 3 pieces.
- 10
Step 10
Assemble the cake, soaking and spreading each layer with cream, and sprinkle the top with cookie crumbs.
- 11
Step 11
The baby formula cake is ready.