Cake
Description
If you want to treat your loved ones, and especially your child, make this cake. Yes, it requires a bit of effort: preparing the fondant, shaping little figures, and so on, but the result is absolutely worth it! The cake turns out delicious. Serve it cooled or slightly warm.
Instructions
- 1
Step 1
1. Beat the egg whites, gradually adding vanilla and sugar
- 2
Step 2
2. When the mixture increases in volume and becomes dense, gradually beat and add the egg yolks
- 3
Step 3
3. At the end, add the sifted flour to the resulting mixture
- 4
Step 4
4. Grease the baking pan thoroughly and line it with parchment paper
- 5
Step 5
5. Meanwhile, use the fondant to first make small balls, then clothes, and shape the football players. After that, attach them to toothpicks. In the end, you should have eleven players in blue uniforms and eleven in red.
- 6
Step 6
6. To make the gate, you need to measure the shape (it's better to use a paper template). All parts are made separately, and after complete drying, they are joined together.
- 7
Step 7
7. Meanwhile, take the sponge cake layers out of the oven and let them cool completely. Then cut the layers, spread condensed milk between them, sprinkle with nuts, and optionally soak with liqueur. Next comes the most important step—covering all surfaces with marzipan. Making the "Football Field" cake at home is not difficult. Don't be afraid of working with marzipan; it's very easy to do.
- 8
Step 8
8. Sprinkle the top and edges of the cake with white chocolate, then prepare the food coloring. Try to create two shades: bright green and dark green (for marking the field). Spray the lighter color using a toothbrush, then use strip templates to apply the dark color.
- 9
Step 9
9. The cake is ready, now all that's left is to decorate it with ready-made fondant figures and put it in the fridge for several hours. Finally, use a pastry syringe to mark the lines and set up the goalposts. It's best to cover the field with green paste of the same color.