Cake
Description
Delicious baked goods for the whole family. An unusual approach to pancakes. A very tasty and delicate cake! For the filling, you can replace the cherries with any other berries, such as raspberries or currants. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
For pancakes, mix the eggs with sugar. Add vegetable oil, kefir, and flour. Stir up a liquid batter.
- 2
Step 2
Cook the pancakes.
- 3
Step 3
For the sour cream frosting, beat the full‑fat sour cream with powdered sugar.
- 4
Step 4
Place a little sour cream frosting and cherries on each pancake. Roll it up into a tube.
- 5
Step 5
Place it on the plate in a mound.
- 6
Step 6
Spread sour cream frosting on the outside of the cake.
- 7
Step 7
Pour melted chocolate over the top of the cake and place it in the refrigerator for 2–3 hours to set.
- 8
Step 8
The pastry is ready. Serve with tea.