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Cake with condensed milk
Baked goods

Cake with condensed milk

120 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I present to you a step-by-step recipe for the "Day and Night" cake with condensed milk. The frosting here is sour cream-based with caramel, but you could try using a custard frosting, for example. This cake is perfect both for family tea time and for festive occasions. Unbelievably delicious and quite simple. Serve warm or chilled. Ideal with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. Ingredients we will need.

  2. 2

    Step 2

    Step 2

    2. In a deep bowl, beat the eggs with salt until white and fluffy. Add melted butter, kefir, and condensed milk. Beat until smooth.

  3. 3

    Step 3

    Step 3

    3. Add a spoonful of baking soda, the sifted flour, and mix until no lumps form in the batter.

  4. 4

    Step 4

    Step 4

    4. Divide the dough in half. Add cocoa to one part and mix until smooth.

  5. 5

    Step 5

    Step 5

    5. Place the dough in a heatproof dish.

  6. 6

    Step 6

    Step 6

    6. Bake each cake for about 30 minutes until a toothpick comes out dry.

  7. 7

    Step 7

    Step 7

    7. To prepare the cream, beat sour cream with condensed milk.

  8. 8

    Step 8

    Step 8

    8. Let the cake layers cool well and carefully cut them in half lengthwise.

  9. 9

    Step 9

    Step 9

    9. Carefully spread cream between each cake layer.

  10. 10

    Step 10

    Step 10

    10. And assemble the cake.

  11. 11

    Step 11

    Step 11

    11. Decorate with grated chocolate and coconut flakes. Leave in the refrigerator for 2-4 hours to let the cake soak.