Cake
Description
The recipe won't take much time. To prepare the "Chicken" cake at home, you need to spend a lot of time preparing various fillings, pay great attention to the shaping of the dough and the details that require precision work. Overall, the "Chicken" cake is very complex to make, but the result is worth it. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Prepare the cake layer. Mix eggs, sugar, flour, and vanilla in a bowl. Bake in the oven at 180 degrees for 30 minutes.
- 2
Step 2
Cut off one third of the sponge cake.
- 3
Step 3
Using a plate, cut two ovals from two pieces. Place the smaller one on top of the larger one. Leave the scraps aside for now.
- 4
Step 4
We make a cream from condensed milk, soft butter, prunes, and nuts. Mix all this together, blend in a blender, and the cream is ready. Then cut the cake layers in half crosswise.
- 5
Step 5
Brush the ovals with pudding. Then brush them with a soak made from mixed strawberries mashed with sugar, orange liqueur, and juice. Stack the ovals on top of each other.
- 6
Step 6
Finely chop the trimmings and mix with the cream until smooth.
- 7
Step 7
Spread the resulting mixture on the sides of the cake.
- 8
Step 8
After that, cover the cake with buttercream.
- 9
Step 9
We make cracks in the cake using a toothpick.
- 10
Step 10
We leave the cake in the refrigerator, and in the meantime make the eyes from Italian gummy candies.
- 11
Step 11
It should turn out approximately like this. The candies will need to be rolled out with a rolling pin beforehand.
- 12
Step 12
Color the creamy frosting yellow using food coloring and spread it over the surface of the cake.
- 13
Step 13
We make the following type of cream: a couple of tablespoons of whipped cream, chocolate, and butter (all of this should be mixed).
- 14
Step 14
Also cut the waffle disks into legs and wings.
- 15
Step 15
Attach the chicken's wings and cover the crack lines with chocolate cream.
- 16
Step 16
Bake the fruit in the dough until golden. Pierce with toothpicks. Attach to the chick.
- 17
Step 17
Then we attach paws to the legs—the cake is ready.