Cake
Description
The recipe won't take much time. This beautiful, delicate, and incredibly delicious "Tsarskie Ruzhiny" (Tsar's Ruins) cake made at home is a great alternative to traditional cakes for any occasion. Try making it, as no special cooking skills are required. Serve cooled or slightly warm.
Instructions
- 1
Step 1
1. Beat the eggs with a mixer until they form a thick foam. Add the sugar and continue mixing thoroughly. The mixture should increase in volume.
- 2
Step 2
2. Add sour cream, flour, and baking powder to the dough. Mix everything once again. Divide the dough into two parts, add cocoa to one part, and leave the other part plain or, if desired, add fruits to it.
- 3
Step 3
3. Bake both parts in a well-heated oven for about 40-50 minutes. Then let the cake layers cool for some time.
- 4
Step 4
4. To prepare the cream, beat the required ingredients (sour cream, sugar, and vanilla). Cut the white cake layer in half, and break the chocolate layer into small pieces, then dip each piece into the cream.
- 5
Step 5
5. Pile everything up into a mound, sprinkle with nuts, and drizzle with chocolate glaze. Now place our cake in a cold place for 4-5 hours.