Cake
Description
Delicious baked goods for the whole family. For example, I recently found out that you can serve it with tea or coffee.
Instructions
- 1
Step 1
Make the crust. Melt the butter, then mix it with the cookie crumbs. Press the mixture into the bottom of a baking pan. Bake at 180°C for 10 minutes. Then place the pan in the freezer for 10 minutes.
- 2
Step 2
Meanwhile, prepare the cream. Using a blender, beat the powdered sugar, soft butter, and cream cheese for 5 minutes.
- 3
Step 3
Then spread the cream on the cooled dough.
- 4
Step 4
Then slice the bananas into rounds. Arrange them on the cream.
- 5
Step 5
Chop the pineapple finely, almost into a puree. Drain the water from it. Then spread the fruit over the banana.
- 6
Step 6
Next, chop the nuts. Sprinkle some over the pineapple.
- 7
Step 7
Slice the strawberries and place them as the next layer.
- 8
Step 8
Whip the cream. Add powdered sugar to taste.
- 9
Step 9
At the end, spread the cake with cream. Decorate it with cherry halves and the remaining nuts.
- 10
Step 10
Leave the cake in the refrigerator for at least 4 hours. Enjoy your tasting!