Cake
Description
The recipe won't take much time. To cut a car shape from the dough, bake a rectangular sponge cake. Use a paper template or a toy car to create a similar shape. Beforehand, slice the sponge cake lengthwise. Fill the layers with cream, and if it's a cake for adults, I recommend adding some cognac. Chill or even freeze the cake base before covering it with fondant, so it holds its shape while you work with the fondant. You can decorate it using different colors of fondant, as well as cream and icing. Good luck! Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Beat the eggs with sugar into a fluffy foam.
- 2
Step 2
Add flour and knead the dough.
- 3
Step 3
Bake the sponge cake for approximately 30-40 minutes at 190-200 degrees, cool and slice.
- 4
Step 4
Prepare a cream from butter, cocoa, and condensed milk.
- 5
Step 5
For decorating the cake, use dark and other types of fondant.
- 6
Step 6
Fill the cake with cream, cut out the stencil silhouette of a gun, and decorate it with marzipan.