Maple syrup topping for fruits

Description

The recipe won't take much time. That's why I want to tell you about it. Serve chilled.

Instructions

1. 1

   Step 1

   

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   In a small saucepan, combine the syrup with sugar and milk. Place the mixture over low heat for 5 minutes, stirring constantly.

2. 2

   Step 2

   

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   Separately whisk the water with the starch. Add the mixture to the saucepan. Cook the topping for another 5 minutes.

3. 3

   Step 3

   

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   At the end, add salt and margarine. Mix the topping well and let it cool at room temperature. Enjoy your tasting!