Tough stew

Description

The recipe won't take much time. I suggest preparing a refreshing drink using a recipe from Kyrgyz cuisine. It's very easy to make, but I can't say it's quick: the berries need to steep for some time. You can prepare this drink following this recipe, which explains everything in detail. Serve chilled.

Instructions

1. 1

   Step 1

   At the first stage, we will need cooled boiled water and sugar-free canned blackcurrant.

2. 2

   Step 2

   Place the berries in water, lightly crush them, and let steep for 5-6 hours.

3. 3

   Step 3

   After this time has passed, strain the infusion and add honey with lemon acid. Mix thoroughly.

4. 4

   Step 4

   Pour into a glass, add ice—and refresh yourself! :)