Thin lacy pancakes
Description
Homemade baked goods for tea. You can shape the pancakes any way you like. For this, you can use a sauce dispenser or pour the batter with a spoon. These will be especially liked by children, as they love everything unusual and pretty. The pancakes can be served not only as a dessert but also instead of bread with main courses.
Instructions
- 1
Step 1
1. Sift the flour into a bowl, add turmeric, salt, and mix well.
- 2
Step 2
2. Make a well in the center of the dry mixture, crack the chicken eggs into it, then pour in the milk and half of the water.
- 3
Step 3
3. Pour in the vegetable oil and mix well, then add the remaining water (you can reduce the amount if desired). Thoroughly mix the contents of the bowl.
- 4
Step 4
4. Strain the batter through a sieve to remove lumps, then pour it into a saucepan and let it sit for half an hour.
- 5
Step 5
5. Heat a pan with vegetable oil and draw the pancakes. It's convenient to pour the batter from a plastic bottle with a hole in the cap.
- 6
Step 6
6. Serve the pancakes immediately after cooking, neatly stacked.