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Thin pizza on yeast dough
Baked goods

Thin pizza on yeast dough

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. This amount of ingredients makes two large pizzas, enough for 8 people. You can prepare the pizza for baking in just 40 minutes. The dough from this recipe can be divided into two parts, one of which can be frozen and taken out again when you crave pizza. Enjoy your time in the kitchen. Can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients for the dough.

  2. 2

    Step 2

    Step 2

    Dissolve yeast and sugar in warm milk. Let it sit in a warm place for 10 minutes. Sift flour and salt into a deep bowl.

  3. 3

    Step 3

    Step 3

    Add the risen yeast and olive oil to the flour. Knead until smooth, for about 5 minutes. Shape the dough into a ball, place it in a bowl greased with vegetable oil, cover, and let rise in a warm place for 30 minutes.

  4. 4

    Step 4

    Step 4

    While the dough is rising, prepare the filling ingredients. Wash the tomatoes and mushrooms and dry them. Grate the hard cheese on a fine grater.

  5. 5

    Step 5

    Step 5

    Slice the mushrooms into thin slices. Sauté them in heated vegetable oil for 3-4 minutes, adding nutmeg and a pinch of salt. The mushrooms should remain juicy.

  6. 6

    Step 6

    Step 6

    Slice the olives into rounds. Mix the sour cream with adjika. Chop the chicken meat. Slice the tomatoes into thin rounds right before layering the filling.

  7. 7

    Step 7

    Step 7

    Preheat the oven to 250 °C. Punch down the risen dough and divide it into 2 parts.

  8. 8

    Step 8

    Step 8

    Roll out 1 portion into a very thin sheet: round or rectangular, as desired. Place it on a baking sheet with a silicone mat or greased with vegetable oil.

  9. 9

    Step 9

    Step 9

    Use half of the filling ingredients. Spread the dough base with a tomato-sour cream sauce. Place the fried mushrooms evenly over the surface.

  10. 10

    Step 10

    Step 10

    On top — minced chicken meat, tomato slices, and olive rings.

  11. 11

    Step 11

    Step 11

    Sprinkle cheese on top and place the pizza in a preheated oven to bake for 15–20 minutes. Adjust the time according to your oven. While the first pizza is baking, prepare the second one.

  12. 12

    Step 12

    Step 12

    Transfer the finished pizza to a wooden board. Cut it with a special knife or scissors. And enjoy!