Hot dishes
Tyrolean dumplings
45 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. It's a first dish that can be eaten together with soup (like meatballs) or separately. Serve hot.
Instructions
- 1
Step 1
Cut slices of dry white bread into small pieces (cubes).
- 2
Step 2
Place the cubes in a bowl, add finely chopped bacon, shredded onion, chopped parsley, crushed nutmeg, and break in 1 egg.
- 3
Step 3
Pour in the milk and mix everything thoroughly.
- 4
Step 4
Add flour. Season with salt and pepper.
- 5
Step 5
Mix thoroughly. Shape into balls, each at least the size of a walnut. Roll in flour.
- 6
Step 6
Boil in boiling meat broth for about 15 minutes.