cake
Description
The recipe won't take much time. In this recipe, I will tell you. Serve chilled.
Instructions
- 1
Step 1
1. Prepare all the necessary ingredients. Brew black coffee.
- 2
Step 2
2. Separate the egg whites from the yolks and beat the whites with a mixer into a thick foam. Beat the yolks with sugar.
- 3
Step 3
3. Dissolve the gelatin in warm milk.
- 4
Step 4
4. Mix the cottage cheese and "Philadelphia" cheese with a mixer.
- 5
Step 5
5. Add the milk with gelatin to the cottage cheese and mix. Add the whipped egg yolks with sugar and mix.
- 6
Step 6
6. Add the whipped egg whites and gently mix with a spatula.
- 7
Step 7
7. Add coffee liqueur to the coffee.
- 8
Step 8
8. Dust the silicone mold with cocoa powder. First, add the cheese mixture. Then dip the biscuit sticks into coffee and place them on top of the cheese layer. Lightly dust with cocoa powder and repeat the layers once more.
- 9
Step 9
9. Top with cheese.
- 10
Step 10
10. Place the cake in the refrigerator for 2 hours. Tiramisu cake is ready.