Tiramisu without eggs
Description
The recipe won't take much time. I'll tell you more details below. Serve chilled.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Mix the cream cheese with powdered sugar.
- 3
Step 3
In a separate bowl, beat the cream with a mixer until stiff peaks form.
- 4
Step 4
Carefully start adding the whipped cream to the cream cheese, one spoonful at a time, until a smooth cream forms.
- 5
Step 5
Pour the coffee into a flat plate with edges, add the liqueur. Dip each cookie on both sides into the coffee with liqueur.
- 6
Step 6
Place the cookies in an even layer in the pan. If there are any gaps, you can trim the cookies to fit.
- 7
Step 7
Cover the layer of cookies with half of the cream. It can be spread in one even layer or piped using a pastry bag with a nozzle.
- 8
Step 8
On top, place a second layer of cookies. Cover it with the remaining half of the cream. I pipe the cream using a decorative tip.
- 9
Step 9
Sprinkle the dessert with cocoa powder on top. Refrigerate for 3-4 hours to soak.
- 10
Step 10
Before serving, the dessert can be cut into portion pieces.
- 11
Step 11
Tiramisu without eggs is ready, enjoy your meal!