
Baked goods
Fluffy dough
60 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. The dough is light as a feather and suitable for baking of any complexity. I prefer using it as a base for stuffed buns or large sweet pies, either closed or open. Master this simple recipe, and your baking will surely reach a whole new level. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1

Pour the kefir into a deep bowl, then add the butter. Warm the mixture in the microwave or on the stove until it becomes lukewarm.
- 2
Step 2

Add sugar.
- 3
Step 3

Mix and add salt. Mix again until completely dissolved.
- 4
Step 4

In a separate container, add the sifted flour.
- 5
Step 5

Add the yeast.
- 6
Step 6

And pour everything with kefir and butter.
- 7
Step 7

Knead the dough and let it rise in a warm place for half an hour.
- 8
Step 8

Done!