Cake batter with kefir
Description
Delicious baked goods for the whole family. Of course, this kefir cake dough recipe won't be suitable for every cake, since this is yeast dough, and if you're used to sponge cake layers, the result will be completely different. So check out some cake variations using yeast dough and enjoy baking. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. First, mix slightly warmed kefir with yeast and sugar. Let this mixture sit until the yeast activates and foam appears.
- 2
Step 2
2. A couple of minutes after that, rub the salt with the egg and pour in the kefir mixture. Mix well.
- 3
Step 3
3. Now add the flour and knead a homogeneous dough.
- 4
Step 4
4. Now add the softened butter, grated on a grater, and knead once again. Let the dough rise in a warm place for 2-3 hours.
- 5
Step 5
5. Voila! The dough is ready!