Dough for donuts without yeast

Description

The recipe won't take much time. Children love these doughnuts very much, so this recipe will become indispensable for all working moms. Read, cook—it's very easy, and your kids will be absolutely delighted. Serve cooled or slightly warm.

Instructions

1. 1

   Step 1

   In a mixing bowl, sift the flour with baking powder, make a well in the center, and add the egg, melted butter (at room temperature), sugar, milk, and salt.

2. 2

   Step 2

   Start mixing the dough with a spoon, and when it becomes sticky, knead the dough by hand on the table until it becomes soft and smooth.

3. 3

   Step 3

   Now you can roll out the dough and start shaping the doughnuts.