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Dough for dumplings
Baked goods

Dough for dumplings

50 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. Prepare this wonderful dough for pirozhki at home. Don't forget to let the dough rest after kneading—it's very important. Below is a step-by-step recipe for making pirozhki dough. With this recipe, you'll get delicious pirozhki. Good luck!

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Slightly warm the milk, then pour it into the saucepan where you will mix the dough. Add 4 eggs, previously warmed in warm water.

  3. 3

    Step 3

    Step 3

    Put the sifted flour into a saucepan, add salt and sugar.

  4. 4

    Step 4

    Step 4

    Add a packet of yeast.

  5. 5

    Step 5

    Step 5

    Next, pour half a cup of vegetable oil into the pot. Knead the dough and place the pot in a warm place for 25–30 minutes. The dough should rise. When it has doubled in volume, punch it down. Repeat this process several times.

  6. 6

    Step 6

    Step 6

    The dough is ready to work with! Get creative!