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Pancake batter
Baked goods

Pancake batter

30 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. The beauty of this recipe is that the pancakes can be yeast-based if prepared according to the original recipe, or yeast-free simply by omitting the yeast. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. Add sugar and yeast to warm milk. Wait 10 minutes.

  2. 2

    Step 2

    Step 2

    2. Beat the egg with a fork.

  3. 3

    Step 3

    Step 3

    3. Add to the milk. Mix well.

  4. 4

    Step 4

    Step 4

    4. Add the sifted flour with salt.

  5. 5

    Step 5

    Step 5

    5. Add vegetable oil. Mix everything.

  6. 6

    Step 6

    Step 6

    6. Bake the pancakes, greasing the pan with vegetable oil and the pancakes with butter.

  7. 7

    Step 7

    Step 7

    7.