Baked goods
Dough for Austrian strudel
30 min4 serv.21 февр. 2026 г.
Description
Perfectly pairs with tea and coffee. Everything is important in this baked good, so I want to tell you. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
Melt the margarine. Mix it with water. Pour the mixture into the flour. Knead the dough for 5-8 minutes until elastic.
- 2
Step 2
Leave the dough covered with plastic wrap at room temperature for 20 minutes.
- 3
Step 3
Divide the prepared dough into 2 parts. Roll each part into a thin, translucent sheet. You will get 2 strudels.