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at home
Sauces

at home

5 min4 serv.20 февр. 2026 г.

Description

A delicious addition to everyday and festive dishes. Don't hesitate to make a large batch right away—this sauce stores wonderfully in the refrigerator for up to a month. It can be used as a marinade, for roasting, in salads, etc. This excellent homemade sauce will make your dishes tastier and more flavorful. Serve the sauce with meat, fish, or use it as a salad dressing.

Instructions

  1. 1

    Step 1

    Step 1

    1. Peel and mince the garlic with ginger.

  2. 2

    Step 2

    Step 2

    2. Add brown sugar.

  3. 3

    Step 3

    Step 3

    3. Pour in the soy sauce.

  4. 4

    Step 4

    Step 4

    4. Add the mustard.

  5. 5

    Step 5

    Step 5

    5. Season with pepper to taste. Mix.

  6. 6

    Step 6

    Step 6

    6. Pour into a clean jar.

  7. 7

    Step 7

    Step 7

    7. Add pineapple juice and mix. Homemade "teriyaki" is ready!