Beef in sour cream
Description
The recipe won't take much time. Let's prepare veal in sour cream at home. You will need the following ingredients: veal, sour cream, onion, hard cheese, vegetable oil, salt, and pepper. If you prefer it spicier, add more spices to taste. Boiled potatoes make a good side dish. Good luck! Serve hot.
Instructions
- 1
Step 1
Rinse and dry the meat.
- 2
Step 2
Cut the meat into thin slices and tenderize.
- 3
Step 3
Sear the meat on both sides in vegetable oil, seasoning it with salt and pepper.
- 4
Step 4
Slice the onion into rings.
- 5
Step 5
Transfer the seared meat to a saucepan. Pour one liter of hot water into the skillet where the meat was fried, then pour the water with the meat juices into the saucepan.
- 6
Step 6
Place the onion on top and simmer over medium heat for 10 minutes. Then reduce the heat to the minimum and continue simmering, covered, for 1 hour.
- 7
Step 7
After an hour, add the grated cheese. Wait until it boils.
- 8
Step 8
Immediately add the sour cream, mix well, and simmer for another half hour.
- 9
Step 9
Done.