Beef with potatoes in the oven
Description
Let's prepare veal with potatoes in the oven at home. First, you need to sauté the meat and onions in a skillet. Then, place the sautéed ingredients into a baking dish, adding sliced potatoes. Bake for no more than 30–35 minutes. Have a wonderful day!
Instructions
- 1
Step 1
Rinse the meat and pat it dry with a paper towel. Then cut it into cubes.
- 2
Step 2
Fry in vegetable oil until golden brown.
- 3
Step 3
Slice the onion into half-rings.
- 4
Step 4
Sauté the onion in the same skillet until golden.
- 5
Step 5
Place onion, meat, and thinly sliced potatoes in a baking dish in any order. Add a mixture of peppers and salt, then mix.
- 6
Step 6
Cover the pan with foil and place it in a preheated oven at 180 degrees.
- 7
Step 7
After 20 minutes, take the dish out of the oven. Add mayonnaise and mix. Sprinkle grated cheese on top. Return to the oven for another 5–7 minutes.
- 8
Step 8
Done.