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Veal with mushrooms in sour cream
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Veal with mushrooms in sour cream

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Let me tell you how to make veal with mushrooms in sour cream. You will need the following ingredients: veal, onion, mushrooms, sunflower oil, salt, and pepper. This dish is perfect for lunch or dinner. Serve it with boiled potatoes, pasta, or buckwheat. Good luck! The finished dish can now be served.

Instructions

  1. 1

    Step 1

    Step 1

    Thoroughly wash the mushrooms and boil in salted water for 10 minutes.

  2. 2

    Step 2

    Step 2

    Rinse the veal and pat dry with a paper towel. Cut into medium pieces.

  3. 3

    Step 3

    Step 3

    Pound the meat on both sides, then lightly season with salt and pepper.

  4. 4

    Step 4

    Step 4

    Dip the meat in flour and fry on both sides in sunflower oil. Cook until a golden crust forms.

  5. 5

    Step 5

    Step 5

    In a separate skillet, sauté the onion until translucent.

  6. 6

    Step 6

    Step 6

    Add the sliced mushrooms and fried meat to the onion. Pour in a little water and simmer, covered, for 15 minutes.

  7. 7

    Step 7

    Step 7

    Then add the sour cream, mix and simmer for another 10 minutes.

  8. 8

    Step 8

    Step 8

    Can be served.