
Hot dishes
Mexican-style veal
30 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Let's prepare Mexican-style veal at home. The meat is marinated beforehand in sauce, lemon juice, and spices, then fried in a pan. Corn tortillas with fresh vegetables make a perfect side dish. I hope you won't have any difficulties during cooking. Good luck! Serve hot.
Instructions
- 1
Step 1

We wash the meat and cut it into thin, long strips, 1 cm thick.
- 2
Step 2

Now marinate the meat by placing it in a mixture of lime, ground pepper, and chili sauce. Let the meat marinate in the refrigerator for about 2 hours.
- 3
Step 3

After 2 hours, fry our meat in vegetable oil until cooked through. Season with salt to taste.
- 4
Step 4

Can be served.