Hot dishes
Veal cutlets with anchovies
35 min4 serv.19 февр. 2026 г.
Description
Veal cutlet recipe. Preparation is very simple
Instructions
- 1
Step 1
Chop and mix anchovies, garlic, capers, parsley, and add breadcrumbs.
- 2
Step 2
Moisten everything with oil, add tomatoes, oregano, and mix well.
- 3
Step 3
Place the veal cutlets in a bowl with a marinade of lemon juice and olive oil. Two minutes will be enough.
- 4
Step 4
Coat the meat in a mixture of breadcrumbs and herbs.
- 5
Step 5
Sear the cutlets on a grill or bake in the oven on a greased baking sheet at 180°C.