
Meatballs in buns
Description
Delicious baked goods for the whole family. I use store-bought frozen meatballs for the buns. You can prepare them yourself in advance or right before cooking. Bake the buns in the oven with cheese; you can add sesame seeds. Serve these with sauce as an appetizer or alongside main dishes instead of a slice of bread. They can also be served with tea or coffee.
Instructions
- 1
Step 1

1. Heat the frozen meatballs in the microwave or fry in a pan until partially cooked.
- 2
Step 2

2. Cut the suluguni cheese sticks into small pieces.
- 3
Step 3

3. Divide the dough into small balls and roll each one into a small flatbread.
- 4
Step 4

4. Cut each meatball in half, place a piece of cheese in the center, then shape it back into a ball.
- 5
Step 5

5. Place all the buns in a baking dish, and sprinkle with grated Parmesan, oregano, basil, garlic powder, and ground black pepper.
- 6
Step 6

6. Place the buns in a preheated oven at 180 degrees until a golden crust forms.
- 7
Step 7

7. Remove the baked goods from the oven and let them cool slightly, then enjoy the buns.