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Meatballs in tomato-sour cream sauce
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Meatballs in tomato-sour cream sauce

30 min4 serv.19 февр. 2026 г.

Description

Delicious meatballs in a tomato-sour cream sauce. Served with a side dish such as buckwheat or mashed potatoes, these meatballs make an excellent main course. Preparing meatballs is quite simple. As you've probably noticed, recipes seem complicated only until you actually try making them yourself. So go ahead and give it a try!

Instructions

  1. 1

    Step 1

    Step 1

    1. Soak the pieces of bread roll in milk.

  2. 2

    Step 2

    Step 2

    2. Cook the rice until half-done.

  3. 3

    Step 3

    Step 3

    3. Mix the rice and bread with the minced meat, add egg, salt, pepper. Mix until homogeneous.

  4. 4

    Step 4

    Step 4

    4. Form small meatballs from the minced meat and place them in a deep frying pan.

  5. 5

    Step 5

    Step 5

    5. Mix sour cream and tomato sauce.

  6. 6

    Step 6

    Step 6

    6. Pour the sauce over the meatballs and simmer over low heat for 12-15 minutes

  7. 7

    Step 7

    Step 7

    7. Serve with any side dish.