Hot dishes
Meatballs in white sauce with garlic and basil
60 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. Every kitchen around the world has similar recipes. They all differ in various preparation methods. Probably that's exactly why we love them so much! The sauce will be onion-based—very delicious. Serve hot.
Instructions
- 1
Step 1
Add egg, salt, and spices to the minced meat. Mix well.
- 2
Step 2
Form the meatballs and fry them in a hot pan.
- 3
Step 3
Add the finely chopped onion and simmer for a bit.
- 4
Step 4
Add the minced garlic and basil.
- 5
Step 5
Pour in the cream and simmer covered for about 10–15 minutes. Then add the flour dissolved in cold water. Cook until thickened and turn off the heat.
- 6
Step 6
Done.